Shepherd’s Pie

This is a nice comfort food that can be frozen and reheated in a microwave. However, I usually eat it a few days in a row without freezing. Different vegetables may be added based on what you need to use. The ingredient list is a bit long, but except for the ground lamb they are things that I keep around. In the past, I would cook the meat mixture in a saucepan then transfer it to a casserole dish before covering with the potatoes, but now I make it as a one pot meal even though I do not like cleaning and keeping the “seasoning” on the cast iron pan after cooking something like this.

A full written recipe may be found here: https://cook.karylstein.com/g/family/r/shepherds-pie